Originally Posted by Pedro Carlos Alves: Sugar and salt?!?!?!? Evaporated cane juice is an euphemism for sugar and applesauce has it too. This isn't healthy! No one said GF is healthy. Everything is in moderation.
I put my comment because of post's title: «The Perfect Allergy-Friendly Cake and Raspberry Compote Recipe» The word «perfect» is the problem. You surely know that anyone reading that it will assume there's nothing wrong with it, hence it's «healthy». Which is not! The reply confirmed it! «No one said GF is healthy.» Shouldn't be? Shouldn't we promote GF healthy eating?! «Everything is in moderation.» Unhealthy in moderation? I do find the above arguments curious...
The title of the recipe is more referring to the taste and texture. Everyone has to make their own determination if something is "healthy" by their own definition. We don't make that judgement call here. If someone feels that processed sugar, no matter what the form, is unhealthy, then they should look for a different recipe. If they feel it is fine in moderation, then this recipe might work for them.
Hi Pedro, Thank you for your input. We are actively asking for our constituents' opinions about our recipe database and how we can improve what we offer for families with food allergies. Here is a link to the survey if anyone is interested in helping guide the updates we plan to make this year: https://www.surveymonkey.com/s/ZBM2BZP Here is the link to our recipe collection: http://www.kidswithfoodallergies.org/recipes.html You will find more than just cake and desserts there. Thank you, --...
Absolutely, Laura, thanks for asking! We record all webinars and share the video plus additional information on our blog a few days after the event. Here is the link to The Perfect Allergy-Friendly Cake and Raspberry Compote Recipe video.
If you are wondering how to navigate the food issues at school, be sure to register for our upcoming webinar on Nutrition and Food Safety for Students. 8/20 at 7:30 p.m. The speaker (Dayle Hayes, MS, RD) School Meals That Rock is a national expert on school nutrition and food service. She will give you new insights on everything from what the laws say, what the role of the nutrition services director is, and how he/she can be a knowledgeable resource for you, to how to make creative and...
We'd like to thank our guest speakers for volunteering their time and expertise with us. We'd also like to thank Mylan Specialty for providing an unrestricted educational grant that allows us to host these webinars; and we thank Enjoy Life Foods for providing giveaway prizes. Dayle Hayes, MS, RD is president of Nutrition for the Future and advocates for healthy kids, schools and communities. She is an award-winning author and educator. Her creativity and common-sense have made her a...
UPDATE: Nutrition and Food Safety for Students with Food Allergies (Video and Resources) Resources include slides from the webinar, nutritional data, how to find a dietitian, how to find allergy-friendly foods, how to manage food allergies in various school settings and much more. Thank you to Dayle Hayes, MS, RD, and Deb Indorato, RD, LDN, for sharing their time and knowledge with us to help families understand regulations for school lunch and how to replace nutrients lost when avoiding...
welcome to KFA! The gluten free flour blend used by Colette is mentioned in the webinar. You can use any gluten free blend that works for your allergy set. There are some recipes listed here: http://www.kidswithfoodallergi...allergy_recipes.html You can also visit our Food & Cooking forum for more assistance. http://community.kidswithfooda...rum/food_and_cooking
During the webinar, dozens of questions were submitted. The answers can be found on our new blog post: Baking Without Allergens - Your Questions Answered
SUPPORT OUR EDUCATIONAL PROGRAMS: If our educational webinars are helpful to you, please consider supporting our program. With the generous support of our donors, we reach thousands of families each month. Please consider giving a donation that will help us reach even more families and give them exactly what they need. Your support ensures that we can continue these educational, easily-accessed, free webinars for parents of children with food allergies. Please give generously! Donate Online...
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