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Thumbprint Cookies

Thumbprint Cookies
These are dairy, egg and gluten-free with homemade apricot and plum jam filling.

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I only have a couple things I use oat flour in....and they are
specifically oat flour recipes. So, I'm not much help there! I know for
sure that rice/potato/corn in equal parts will work.

Oh wait, I have oats work with too- Would that be better to add in somehow? I cannot figure out how to use these flours! There are too many and too many variables and rules. I'm a cooking-type girl, over baking!

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