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Amanda's Own Cookie Dough

We are sharing this information for your convenience. It is not an endorsement or a guarantee of the product's safety. Always read ingredient labels. Contact the manufacturer, if needed, to confirm the safety for your child.

Kids With Food Allergies (KFA) is a division of the Asthma and Allergy Foundation of America (AAFA). AAFA is the largest and oldest nonprofit patient organization dedicated to asthma and allergies. KFA educates families and communities with practical food allergy management strategies to save lives and improve the quality of life for children and their families. Our online community includes public blogs. To post a comment, you will need to register or sign in.

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Manufacturer or Brand
Description

Allergy friendly refrigerated cookie dough bakes up as soft and chewy cookies with chocolate chips in every bite!

Flavors / Varieties

Chocolate Chip

Double Chocolate Chip

Ingredients Free-From
Milk, Egg, Soy, Peanut, Tree Nuts (not including coconut), Coconut, Sesame, Wheat, Gluten, Fish, Shellfish
Contains

All cookie doughs are free of dairy, peanut, tree nut, egg, soy, gluten, sesame, fish, shellfish, mustard, sulfites and lupin. Also vegan.

Facility Information

Cookie dough is produced in a dedicated dedicated facility.

Information verified March 2021

Other Information
Kosher, Vegan
Category
Desserts
Photos
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Kids With Food Allergies
A Division of the Asthma and Allergy Foundation of America
1235 South Clark Street Suite 305, Arlington, VA 22202
Phone: 1-800-7-ASTHMA (1.800.727.8462)
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