Texas Firm Recalls Chicken and Beef Products Due to Misbranding and Undeclared Allergens
Congressional and Public Affairs
|EDITOR’S NOTE: Details of this recall were updated on Dec. 30, 2014 to reflect additional product.|
WASHINGTON, December 30, 2014 – J & B Sausage Co., a Waelder, Texas establishment, is recalling an additional 9,909 pounds of chicken product due to misbranding and undeclared allergens, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. The products may contain peanuts, known allergens, which are not declared on the product label.
The recall expansion includes chicken product was produced on various dates between August 19, 2014 and December 2, 2014. The following product is subject to recall:
- 12-oz. packages of fully cooked “CAJUN HOLLAR BRAND INC. CREOLE STYLE BOUDIN.”
On December 27, 2014, the company recalled 45, 904 pounds of Chicken and Beef products that was produced between August 25 and December 25, 2014. To read the recall release, click here. The following products listed below were included in the initial recall.
- 5-lb. packages of fully cooked “Chefs-In-A-Bag CHICKEN TACO FILLING.”
- 1-lb. packages of HEB “FULLY COOKED Texas Style BEEF CHILI No Beans.”
- 1-lb. packages of HEB “FULLY COOKED Taqueria Style PICADILLO Seasoned Ground Beef with Potatoes, Onion, Tomatoes and Peppers.”
- 1-lb. packages of HEB “FULLY COOKED CARNE GUISADA Seasoned Beef in Gravy.”
The products subject to recall bear the establishment number “EST. 7066 or P-7066” inside the USDA mark of inspection. These products were shipped to retail locations in Texas.
The problem was initially discovered when the U.S. Food and Drug Administration (FDA) released a recall for “Adams Flavors, Foods & Ingredients Issues Allergy Alert On Undeclared Peanut Protein In Cumin Products,” which is directly related to this recall. The FDA’s recall release can be viewed at: http://www.fda.gov/Safety/Recalls/ucm428141.htm. The additional product was discovered by the establishment while reviewing records as part of their recall activity. They then notified FSIS personnel of the issue.