For great-tasting, vegan chips that are allergy friendly and mustard free, choose Enjoy Life Barbecue Lentil Chips. Made from high-protein lentils, sunflower oil and barbecue seasoning, these light and airy chips have a sweet and tangy crunch, making them an ideal vegan snack.
Each of these school-safe, reduced fat chips have 40% less fat than the leading potato chips and are free from 14 common allergens, including nuts, dairy, soy and mustard. These certified gluten free chips are made in a dedicated nut-free facility and are also Non-GMO Project Verified and vegan, kosher and halal, making them great allergy friendly snacks.
Flavors / Varieties
Salt & Vinegar
Dairy Free Cheddar
Dill & Sour Cream
Garlic & Parmesan
Milk, Egg, Soy, Peanut, Tree Nuts (not including coconut), Coconut, Sesame, Wheat, Gluten, Fish, Shellfish
Contains Sunflower Oil.
Per Enjoy Life Foods:
Made in a dedicated nut-free facility. Manufactured in a facility on shared equipment used to produce products that contain milk, wheat, soy, or sesame. A validated allergen cleaning process is performed on equipment, along with allergen testing, prior to each production run.
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