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What's for Dinner? (Allergy-Friendly)

Gluten-free Panzanella Salad Image

Kathy P 7/10/165:44 PM

Panzanella salad made with Bread Srsly gf sourdough, heirloom tomatoes and cukes.

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Kathy PMember

This was very yummy. I made seasoned croutons with bread ends I'd been tossing in the freezer. I marinated the chopped tomatoes and cukes with red wine vinegar and olive oil. I also tossed in some minced parsley. Right before serving, I added the bread so it would not get mushy. The 10 minutes it sat while I rested the meat was just about perfect!

7/10/165:49 PM

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Gluten-free Panzanella Salad Image

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