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Here is the link to the Wacky Cake recipe (with notes about substitutions and different flavors):
http://www.kidswithfoodallergi...featured_recipe5.php 

Kids With Food Allergies (KFA) is a division of the Asthma and Allergy Foundation of America (AAFA). AAFA is the largest and oldest nonprofit patient organization dedicated to asthma and allergies. KFA educates families and communities with practical food allergy management strategies to save lives and improve the quality of life for children and their families. Our online community includes public blogs. To post a comment, you will need to register or sign in. Registered members have access to additional specialized support forums for food allergies. Registration is free!

The base is 2 - 9x13 cakes (trimmed on the edges).  I used dowels between that and the hat.  The hat is 4 - 9" round wacky cakes with dowels that support the brim and bunny.  the brim is 2 frosted cake boards.  The bunny is homemade marshmallow fondant.  In between the layers is homemade frosting with crushed birthday cake oreos mixed in.  This is only my second time making a 3D cake so it's far from perfect, but I tried to cover up the mistakes the best I could.  I misjudged the size of the dowels under the brim so they stuck up too high.  I improvised by adding a layer of whole oreos over the whole top of the cake.    Since I didn't have to transport it anywhere, this actually worked out great.  When it was time to serve, the brim and bunny came off easily w/o taking away the frosting.  The bunny just sits right on top the brim.  I didn't cut a hole. If I did it again though, I'd probably try to do it with the hole as I think it would look more realistic.  If you have to transport it, the brim and bunny would need to be secured probably.  The red "ribbon" was cut from a sugar sheet.  The cards are his age.  I also added oversized coins and a wand to the cake board....can't see it in the picture though.  Another obstacle I had was covering it once it was finished.  I would've used an upside down, big storage bin, but forgot to buy one and I wasn't finished until about midnight.  I improvised again by pushing the table that was holding the cake up against the wall.  I then taped saran wrap to the wall and table completely covering it.  

Tanner (14) - EE, avoiding D/TN/F/SH, clean scope 7/10 Kaleigh (11 1/2) - EE, asthma, avoiding D/TN/F/SH, clean scope 7/10 Hunter (5.5) - EE, DGE, asthma, elecare, turkey, wheat, few fruits and veggies, clean scope with budesonide 7/10 Our EE Story and More
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Kids With Food Allergies
A Division of the Asthma and Allergy Foundation of America
1235 South Clark Street Suite 305, Arlington, VA 22202
Phone: 1-800-7-ASTHMA (1.800.727.8462)
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