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What's for Dinner? (Allergy-Friendly)

Millet Tabouleh Image

Kathy P 3/2/1410:29 PM

Classic tabouleh made with cooked whole grain millet to make it gluten free.

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Kathy PMember

I actually do too! I started making millet when T was allergic to wheat as a toddler. When we got wheat back, I made "regular" w/ bulgur and we all preferred the millet! Now that we've come full circle to no wheat/gluten, it's a slam dunk.

3/2/1410:41 PM

Melanie CarverChief Mission Officer

Korey likes millet tabbouleh better than the wheat version.

3/2/1410:38 PM

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Millet Tabouleh Image

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