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Tagged With "Limited Quantity Of One Macaroni Salad"

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Re: Fruited Carrot Salad by Linda Coss

Kids With Food Allergies ·
The recipe for this salad can be found in our Food blog: http://community.kidswithfooda...ertime-salad-recipes
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Re: Beyond Coleslaw: Three Summertime Picnic Salads to Beat the Heat

MAM-mom ·
It was really fun and easy to prepare the salad for photographing! The cinnamon in the dressing is an unusual choice but goes so well to bring out the sweetness in the carrots. Linda has provided so many delicious allergy-friendly recipes over the years, and it is an honor to be able to provide some color to Linda's post.
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Re: Beyond Coleslaw: Three Summertime Picnic Salads to Beat the Heat

Linda Coss ·
Thank you for cooking it up and taking the photos! Were you able to find the mixed dried fruit bits, or did you just use raisins? It's hard to tell from the photo. The carrot salad would still be delicious either way.
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Re: The AllergyEats 2014 List of Most Allergy-Friendly Restaurant Chains

yvonne ·
Originally Posted by czschack: I can't believe Burger King is not on the list! My daughter (who turns 15 this summer) and is anaphylactic to milk has been eating there for 13 years, and have never had so much a a rash! FYI-she's had dozens of severe allergic reactions requiring epinephrine throughout her life. Funny you mention BK, my daughter is allergic to soy, peanuts (including tree nuts), eggs, and possibly sesame. The only thing she can have at BK is a salad with grilled chicken.
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Re: The AllergyEats 2014 List of Most Allergy-Friendly Restaurant Chains

sumo60 ·
We have found our local Applebee' s to be very supportive of our granddaughter's allergies (top 8 plus tomatoes, beans, peas, corn, beef). They cook her a chicken breast in a clean pan w/o oils, steam her fresh veggies from unused previously unopened packages of each veggie, lettuce w/o dressing (sometimes she has her chicken in the salad and we bring some dressing she can have), etc. And, they come check on her frequently to make sure there are no problems. They do it all with a friendly...
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Re: Dining Out with Food Allergies

Kids With Food Allergies ·
On March 12, 2013, Kids With Food Allergies hosted a webinar on the topic of dining out with food allergies. Our guest speakers were Sloane Miller and Dr. Michael Pistiner. We thank Mylan, who provided the educational grant to make this webinar possible. The video and resources from the webinar are now available for your convenience. RESOURCES THAT ACCOMPANY THE VIDEO: Register to Become a Member of Kids With Food Allergies Foundation We offer the largest online support community for parents...
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Re: Milk-Free, Nut-Free Sorrel Pesto

Melanie Carver ·
Sorrel Pesto: 2 cups of sorrel leaves (remove ribs), 1/3 cup grapeseed oil, juice from one medium lemon, 2 raw garlic gloves, 1/4 cup nutritional yeast, 4 oz of roasted pepitas. Makes 4 servings. Each serving has more than 50% Vitamin A and C; 27% of your RDI of iron, 17 g of protein, more than 9g of fiber. I mixed it into a kale salad tonight (Siberian kale, romaine lettuce, cucumbers, carrots, tomato, etc...) I make dairy-free, nut-free pesto many different ways using different greens. Use...
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Re: New Food Find: Milk and Soy Free Cheese Wedges by Daiya

melodiadedios ·
We found shredded Diaya in chedder and LOVE it! It's not as good if it's not melted, but it tasted great on pizza and macaroni and cheese! I teared up when my three year old had his first taste of macaroni and "cheese". It melts great.
Kids With Food Allergies
A Division of the Asthma and Allergy Foundation of America
1235 South Clark Street Suite 305, Arlington, VA 22202
Phone: 1-800-7-ASTHMA (1.800.727.8462)
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