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Tagged With "Wheat Alert"

Tagged With "Wheat Alert"

  • Blog Post Comment
    More information about the recall looks like it's available here: Class 2 Drug Alert Another news story on the topic is here: http://www.gponline.com/News/a...ps-review-treatment/
  • Blog Post Comment
    Updated information: Simply Natural Foods, LLC Issues Allergy Alert for High Levels of Milk Protein in Simply Lite Dark Chocolate Bars Contact: Consumer: 1-866-923-1549 FOR IMMEDIATE RELEASE - March 17, 2014 - Simply Natural Foods, LLC of Commack, N.Y., is voluntarily recalling its 85g (3oz) Simply Lite Dark Chocolate Bar, because FDA testing indicated that bars from certain lots contained high levels of milk protein, while the label of the product stated that it may contain traces of milk.
  • Blog Post Comment
    Applegate has some FAQs about the recall at this link: http://www.applegate.com/allergen-alert-recall . We have issued a recall on 3,144 packages of Applegate Naturals Gluten-Free Chicken Nuggets with Lot Code 210864 and a Best Before date of August 28, 2013. Please visit our FAQ page for more information http://www.applegate.com/allergen-alert-recall .
  • Blog Post Comment
    Updated to include 2 more food items. OTTAWA, February 11, 2013 – The public warning issued on February 9, 2013 has been updated to include two additional products. The Canadian Food Inspection Agency (CFIA) and Yum Yum Food are warning people with allergies to egg or milk not to consume, and retailers not to sell, the Yum Yum Food brand Shrimp Wonton and Shrimp Dumpling products described below. The affected products contain egg and milk which are not declared on the label. All codes of the...
  • Blog Post Comment
    I am new to this food allergy thing. My son also has EoE and has now been put on the six food elimination diet. i love to bake. to have purchased buckwheat flour, quinoa flour and tapioca flour. I want to make a flour blend that is also nutritious. I'd like to make his bread as well as muffins pancakes, and anything else a 2 year old might like. I'm not sure of the nutritionsl content of the king Arthur flour blend that you've recommended. I will definitely use that when making cakes etc,...
  • Blog Post Comment
    If coconut is safe, there is coconut aminos. Otherwise, I've had good success using umeboshi vinegar. It doesn't have the same depth of flavor (or color - it's purple which can be an odd color in some things), but give that salty "bite" to things. Another options is balsamic vinegar plus salt. That's a little sweeter though. If you can do fish, nuc mam (Vietnamese fish sauce) is another option.
Kids With Food Allergies
A Division of the Asthma and Allergy Foundation of America
1235 South Clark Street Suite 305, Arlington, VA 22202
Phone: 1-800-7-ASTHMA (1.800.727.8462)
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