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Canada's New Food Allergy Labels on Foods

The new labeling requirements are now in effect.  All foods must list allergens with their common names to make it easier for consumers to identify allergens in food.  The top allergens covered by this law are:

  • Peanuts
  • Eggs
  • Milk
  • Tree nuts (almonds, brazil nuts, cashews, hazelnuts, macadamia nuts, pecans, pine nuts, pistachios, walnuts).
  • Soy
  • Sesame seeds
  • Seafood (fish, crustaceans and shellfish)
  • Sulphites
  • Mustard seed
  • Glutens (oats, barley and rye)
  • Wheat 

There are still some exceptions such as: beer and alcoholic beverages; bakery, deli or bulk foods; and "may contain" statements are not regulated.

 

The new rules require food manufacturers to list the common name of the allergen either within the list of ingredients or in a CONTAINS "________" statement.

 

For more information: http://www.cbc.ca/news/health/...-allergy-labels.html

Kids With Food Allergies (KFA) is a division of the Asthma and Allergy Foundation of America (AAFA). AAFA is the largest and oldest nonprofit patient organization dedicated to asthma and allergies. KFA educates families and communities with practical food allergy management strategies to save lives and improve the quality of life for children and their families. Our online community includes public blogs. To post a comment, you will need to register or sign in. Registered members have access to additional specialized support forums for food allergies. Registration is free!

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Hurrah for Canada!  I can imagine some of our members might begin to consider a trip to our neighbors to the north since now they also have to label for sesame, sulphites, and mustard.

 

    

 

 

Laura (Northern NJ, USA)
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Me eczema, MTHFR ... DH Capable of managing two little girls in a single bound ... Margaret Ann (Oct 2004) Neocate graduate, passed egg, avoiding giraffes, NKA now ... Charlotte Ruth (April 2008) outgrew egg, dairy, soy, NKA now ... My journey blog

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