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Tagged With "Dairy Free Coconut Milk Yogurt Products"

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Tagged With "Dairy Free Coconut Milk Yogurt Products"

  • Blog Post Comment
    Re: Oct 17 Food Allergy in Asthmatic Children (Free Webinar)
    Kids With Food Allergies
    Asthma, Food Allergy, Anaphylaxis: Symptoms, Risks, Treatment (Video and Resources) If you missed our free webinar with Dr. David Stukus, we have it archived with a list of informative resources. You can view the hour-long video at your convenience. It contains critical information for families managing both food allergies and asthma. Dr. Stukus reviewed the signs and symptoms of asthma and food allergy, the risks associated when a patient has both diseases, and how to determine if symptoms...
  • Blog Post Comment
    Re: Wheat Allergy Alert: Tay Ho Cured Pork, Tay Ho Cured Pork Sausage, Don Cafe Cured Pork and Pate Gan Tay Ho Liverwurst Spread
    KFA News Team
    California Firm Recalls Additional Pork Products Due To Misbranding and Undeclared Allergens Class II Recall 046-2013 Health Risk: Low Aug 29, 2013 Congressional and Public Affairs Adam Tarr (202) 720-9113 Editor's Note: This release is being reissued to expand the August 23, 2013 recall to include additional products and an additional allergen. WASHINGTON, Aug. 29, 2013 – Westlake Foods, a Santa Ana, Calif., establishment, is recalling a total of approximately 69,123 pounds of cured pork...
  • Blog Post Comment
    Re: Important News About Epinephrine Auto-Injectors
    Esther Mallon
    well im just finding out that my two youngest one s has got a milk and peach allery and one of them also have asthsm too and I don't even have a pen in the house at all wht do I doi also have a food allergy to and we can afford one either and I ask my insurance they don't knw if they cover it
  • Blog Post Comment
    Re: Gluten-Free, Milk-Free, Egg-Free Sweet Potato Bread
    Will Way
    I tried this bread and my family loved it. My older son who doesn't have any food allergies ate 2 slices with butter and wanted more. My husband didn't think it tasted like gluten free bread at all! Thanks for this recipe. I was using egg replacer before and it didn't have much flavor. I like the extra vitamins that we are getting by using sweet potato too. ��
  • Blog Post Comment
    Re: The Perfect Allergy-Friendly Cake and Raspberry Compote Recipe (with Video)
    cheymom
    welcome to KFA! The gluten free flour blend used by Colette is mentioned in the webinar. You can use any gluten free blend that works for your allergy set. There are some recipes listed here: http://www.kidswithfoodallergi...allergy_recipes.html You can also visit our Food & Cooking forum for more assistance. http://community.kidswithfooda...rum/food_and_cooking
  • Blog Post Comment
    Re: Dustless Chalk May Cause Health Woes in Milk-Allergic Kids
    josephine
    This is so true. When Christian was a few years old he went into an attack at the doctor's office. Yep, I said the doctor's office. She had a chalk and board that the kids could use while waiting for her in the room. I was so relieved when he went to school that they now use the dry erase boards and smart boards. I use to go crazy with my milk allergies when I went to school. No one ever linked the chalk to milk allergies. We have come a long way. Oh, by the way, our doctor no longer has the...
  • Blog Post Comment
    Re: Replacing Lost Nutrients Due to Food Allergies
    JW
    Thank you for this article! I've always suspected that my 8 year old son's food allergy to dairy, eggs and nuts had something to do with his small size and this article helped affirm my suspicions. I've often been told by family that I'm a "helicopter mom" when it comes to making sure he eats and eats good. I do it because I know he has to make up with foods that will give him the equivalent or if not similar nutrients from foods he's allergic to. And with his high metabolism, it doesn't...
  • Blog Post Comment
    Re: Important News About Epinephrine Auto-Injectors
    Starkled
    Hello Francesca, By overwrite, do you mean will brand Adrenaclick production be halted or are you wondering about generic substitution requirements between the two? As far as availability, many pharmacies won't order in a product or keep a product in stock unless they see a need for it (ie: until they have consistent requests for it). If you would like a specific item, most pharmacies are happy to order it in for you, and often they can have it in stock within a day or two of your request.
  • Blog Post Comment
    Re: Celebrating Thanksgiving – Focus on the Day, Not on the Food
    Robyn Pollock Peterson
    Good Morning! I'm a Mom of 2, ages 3.5 and 18 months. In our household we have an anaphylactic dairy allergy and a corn allergy. I am the one with the anaphylaxis and I've lived WELL with this allergy all my life. I'd just like to say that Thanksgiving is my favorite holiday and if there is extended family and friends who will cooperate with your food allergies, you can have a safe and delicious Thanksgiving. It's about trust... and about education... and possibly about providing recipes and...
  • Blog Post Comment
    Re: Milk Allergy Alert: NuGO Bars
    Amazon421
    I had an anaphalactic reaction after eating one of these bars for breakfast last year. I lost consciousness while on the phone to my mother and was taken to the ER via ambulance after she called a neighbor. I assumed it was something else I must have come into contact with (although it was the only thing I had eaten that morning). I stupidly continued to eat the bars, getting sick every time (although not as bad). I thought it must have been one of the other ingredients, since it was milk...
  • Blog Post Comment
    Re: Milk Allergy Alert: NuGO Bars
    cheymom
    Amazon421! We are glad you joined us. I am so sorry you had a reaction to this product. It sounds like a lot of people have had similar problems and it should have recalled sooner. Be sure and check out our Anaphylaxis forum. I think you will find a lot of support & advice. http://community.kidswithfooda...um/forum/anaphylaxis
  • Blog Post Comment
    Re: Check Ingredient Statements on Halloween Candy
    MACEMama
    I came across a funky one while going through DS' candy tonight. I knew Tootsie Rolls have milk in them, but I was curiously reading the label while snacking on a lemon flavored one (habit ). Ingredients are: While the condensed skim milk does meet the plain English requirement for FALCPA labeling, the whey in it would not (as it is not clearly listed as "milk."). I wonder if it gets off on the technicality that it has another milk ingredient with the word milk in it.
  • Blog Post Comment
    Re: Check Ingredient Statements on Halloween Candy
    Colleen English Ross
    Originally Posted by MACEMama: I came across a funky one while going through DS' candy tonight. I knew Tootsie Rolls have milk in them, but I was curiously reading the label while snacking on a lemon flavored one (habit ). Ingredients are: While the condensed skim milk does meet the plain English requirement for FALCPA labeling, the whey in it would not (as it is not clearly listed as "milk."). I wonder if it gets off on the technicality that it has another milk ingredient with the word milk...
  • Blog Post Comment
    Re: Check Ingredient Statements on Halloween Candy
    Kids With Food Allergies
    If whey were the only milk-derived ingredient in it, it would still have to list MILK either in parentheses after the word whey (milk) or in an "Contains: Milk" statement. However, in this case, the common name (plain English) word Milk has already appeared once in the label and FALCPA says that the allergen only need to be declared once and doesn't have to be repeated with each derivative. See #1 on our FAQ on FALCPA as a reference:...
  • Blog Post Comment
    Re: Sandy Relief Efforts for those Managing Food Allergies
    kriton94
    Hi Lynda, Today my daughter and I donated several tree nut allergy free and organic items to the American Red Cross. While I am sure there will be many donations, kids with allergies may not be able to consume. Kristina Portilla
  • Blog Post Comment
    Re: How to Make the Zebra Effect on Allergy-Friendly Cake
    Kim Jackson
    ❤️
    I have been asked to make a cake for a 2 yr old who has severe dairy, egg and soy alergy, this is the first recipe I have come across, is it for defiantly free from all three? if so what flour do you use, and is the vinegar normal brown or is it white?
  • Blog Post Comment
    Re: How to Make the Zebra Effect on Allergy-Friendly Cake
    LSK
    We make "wacky cake" all the time for our kids! Yes - the recipe is egg, dairy & soy-free! We use "unbleached all purpose" flour, and whatever vinegar works for your allergy set. We often use either apple cider vinegar or white vinegar. There are lots more allergy-friendly cake recipes here: http://www.kidswithfoodallergi...friendly-recipes.php
  • Blog Post Comment
    Re: How to Make the Zebra Effect on Allergy-Friendly Cake
    Kathy P
    You can use whatever brand all purpose flour they normally use. The vinegar is whatever works. I generally use cider vinegar. For milk alternative, I recommend SoDelicious coconut beverage. Use the unsweetened. If the friend has a milk alt they use for the kiddo, just use that.
  • Blog Post Comment
    Re: How to Make the Zebra Effect on Allergy-Friendly Cake
    Melanie Carver
    Hi Kim, Just be sure to read every ingredient label of every thing you use. Be aware that some ingredients in your kitchen may be contaminated if you ever double-dipped. The safest thing to do is buy all new ingredients. If you want to make a frosting/icing for this cake, you'll need to use milk and soy free shortening or margarine. Options are Earth Balance soy-free (red packaging) or coconut oil (among a few others). You can keep it simple and just do the solid fat (safe margarine or...
  • Blog Post Comment
    Re: How to Make Allergy-Friendly Vanilla Silk Frosting
    shiloq89
    ❤️
    Thankyou for the recipe. My son's 5th birthday is tomorrow. I'm making an allergy free cake and needed the frosting to go with it. Yummy. I tried it and it's delicious. I added in total about a quarter cup of water when made with the cisco which made the frosting much smoother more like the stuff he's used to from a can.. we're celebrating at his school tomorrow, which is of course nut free, he and 1 other child are dairy free (well dairy light) and another is gluten free. Oi. Kids. Gotta...
  • Blog Post Comment
    Re: Replacing Lost Nutrients Due to Food Allergies
    Rosangela
    Thank you so much for this article. I have a son who is 9 years old and has EOE. He's allergic to almost all fruits and vegetables, nuts, barley, soy, corn, potatoes, rye, etc. He does not eat any kind of meats , fish, poultry. He got so tired of rice that now he can't even see it. Now the doctors decided that he should not eat anything that has wheat, milk and eggs on it because they believe that's what is making the disease worse. What should I do? I'm seeing a dietitian and everything she...
  • Blog Post Comment
    Re: New Dairy-Free White Cheddar Puffs and Popcorn from Earth Balance
    Melanie Carver
    Product Review: We tried the Aged White Cheddar Puffs and really liked them. They are mild in flavor and not salty. I was worried that the puffs would have the texture of Styrofoam, but they didn't. They melt in your mouth. The entire bag was gone within minutes. If you like nutritional yeast, you'll like these Puffs. Views and reviews expressed by volunteers and staff reflect their personal opinions and not necessarily the views or opinions of Kids With Food Allergies Foundation.
  • Blog Post Comment
    Re: Check Ingredient Statements on Halloween Candy
    Colleen English Ross
    Sorry, I think you misunderstood me. What I was talking about is different than shared lines at a manufacturer's facility. I am talking about when a third party repackages a product like Dum Dums for a store such as Target, CVS, etc. This is done separate from the manufacturer's facility. Even though the candy may have been free of allergens when made and packaged in a manufacturer's facility. These repackaged items, cross-contamination is introduced when the it is rebagged by a third-party.
  • Blog Post Comment
    Re: Check Ingredient Statements on Halloween Candy
    Kids With Food Allergies
    Hi Colleen, I believe we are talking about the same issue. We are aware of the re-bagging issue--we included it under the Dum Dums/Spangler photo (second to last photo) and highlighted it as #3 at the top of the blog post: Quote: Quote: How parents choose to deal with this issue may vary. In our Halloween tips in other articles, we've shared ideas such as trading your child's bag of trick-or-treating candy for all safe candy, or for toys, etc. The tradition is sometimes called the Switch...
  • Blog Post Comment
    Re: Replacing Lost Nutrients Due to Food Allergies
    niagrafalls
    great article thank you.quick question. Most of the bread and cereals are fortified with folic acid. I just started to make my own bread since its hard and expensive to buy gluten free bread that has no soy and corn. Could I add folic acid to the bread I make myself?
  • Blog Post Comment
    Re: Replacing Lost Nutrients Due to Food Allergies
    niagrafalls
    Did he not like the taste of quinoa or could not digest it? I found one great quinoa cereal which I give to my son with a fruit puree (any fruit he can have) and it comes out ok. http://www.amazon.com/gp/produ...ct?ie=UTF8&psc=1 can your son have garbanzo beans? you can make bread with it. can your son have coconut milk? Good subs for milk.
  • Blog Post Comment
    Re: Milk Allergy Alert: NuGO Bars
    heyabbott
    I'm glad they finally recalled their products. My son actually had a reaction from one of their bars last year, and I had to give him the epi-pen. When I spoke with them they assured me there was no milk or traces of milk in their products. I don't think they are counting my son's reaction in their count of only one reaction reported so far. It's too bad that they did not act when I told them about our reaction so no subsequent reactions would've happened with anybody else. It is going to be...
  • Blog Post Comment
    Re: New Food Find: The Vegan Answer to Doritos (Corn-Free, Gluten-Free Chips)
    Wooky's Mama
    Until I call to find out details this kills it for us! "This product is manufactured on shared equipment also used for dairy, soy, corn and wheat", not their fault that my son is so allergic, but I am really tired of not finding truly safe chips for my severely dairy allergic son!
  • Blog Post Comment
    Re: The AllergyEats 2014 List of Most Allergy-Friendly Restaurant Chains
    yvonne
    I'm shocked to find Chipotle on that list! My daughter (6 y/o) LOVE'S Chipotle. One day she asked me why everything has soy (that's one of her allergens) in it. We decided to google it and found that soy lecithin is utilized as an emulsifier easing the oil/water mix and extending shelf life. A few days later we went to Chipotle, because I had never thought to ask about their allergen info, I decided to ask the woman behind the bar if any of the foods had soy. She gave me a small check-list...
  • Blog Post Comment
    Re: The AllergyEats 2014 List of Most Allergy-Friendly Restaurant Chains
    czschack
    I can't believe Burger King is not on the list! My daughter (who turns 15 this summer) and is anaphylactic to milk has been eating there for 13 years, and have never had so much a a rash! FYI-she's had dozens of severe allergic reactions requiring epinephrine throughout her life.
  • Blog Post Comment
    Re: The AllergyEats 2014 List of Most Allergy-Friendly Restaurant Chains
    Kathy P
    ❤️
    All of these are based on user feedback. If you've had a bad experience, then go share that. If you've had a good experience somewhere, go share that. As for Chipotle, I know they are rolling out the change over. Our local restaurants have signs up about the rice oil change. I'm not sure the start of their printed material. I suggest calling or stopping in to ask about where that particular restaurant is in the changeover. PF Changs is very allergy aware. While it may not seem allergy...
  • Blog Post Comment
    Re: The AllergyEats 2014 List of Most Allergy-Friendly Restaurant Chains
    yvonne
    Originally Posted by N Myeza: My daughter has severe allergic reaction to soy/soya bean. She ate gluten free pretzels containing soy lecithin and she didn't react although she still reacts to soy/soya containing products. I guess it has to do with conten/amount....... I am sure amount is the reason for that. I have the same problem with my child. What I do is completely stay away from anything containing or traced with soy and soy lecitihin, even comsetics! Yes, I found that my vegan shampoo...
  • Blog Post Comment
    Re: The AllergyEats 2014 List of Most Allergy-Friendly Restaurant Chains
    yvonne
    Originally Posted by czschack: I can't believe Burger King is not on the list! My daughter (who turns 15 this summer) and is anaphylactic to milk has been eating there for 13 years, and have never had so much a a rash! FYI-she's had dozens of severe allergic reactions requiring epinephrine throughout her life. Funny you mention BK, my daughter is allergic to soy, peanuts (including tree nuts), eggs, and possibly sesame. The only thing she can have at BK is a salad with grilled chicken.
  • Blog Post Comment
    Re: The AllergyEats 2014 List of Most Allergy-Friendly Restaurant Chains
    kally831
    Although I feel Chipotle does make an honest effort by attempting to use allergy-friendly products, the risk of cross-contamination can be quite real if you/your child has an allergy to Milk (or, any of the other products they serve). The nature of their food prep is similar to a buffet where not only are food items kept in close contact to each other, but all of the staff handle the serving utensils at one point or another, put hands into the cheese and the then the lettuce, and so on. My...
  • Blog Post Comment
    Re: The AllergyEats 2014 List of Most Allergy-Friendly Restaurant Chains
    Mahbahlih
    ❤️
    Hi kally, My son has a very severe milk allergy and we eat at Chipotle 1-2 times per week. I can totally understand your apprehension. Here are some tips: One person handles your food. They will change their gloves first - sometimes you have to remind them but it's coorporate policy AFAIK. I always ask them to hold my son's tray - do not slide it on the counter. We only get rice, beans, and meat from the bar. Any salsa, lettuce or guac comes from the fridge under the bar or the back.
  • Blog Post Comment
    Re: The AllergyEats 2014 List of Most Allergy-Friendly Restaurant Chains
    czschack
    ❤️
    Originally Posted by Mahbahlih: Hi kally, My son has a very severe milk allergy and we eat at Chipotle 1-2 times per week. I can totally understand your apprehension. Here are some tips: One person handles your food. They will change their gloves first - sometimes you have to remind them but it's coorporate policy AFAIK. I always ask them to hold my son's tray - do not slide it on the counter. We only get rice, beans, and meat from the bar. Any salsa, lettuce or guac comes from the fridge...
  • Blog Post Comment
    Re: The AllergyEats 2014 List of Most Allergy-Friendly Restaurant Chains
    Mahbahlih
    I was very skeptical of Mexican and Italian restaurants in the beginning. The idea that there was so much cheese in the kitchen made me very nervous. However, I was surprised to learn that many Mexican restaurants don't use much in the way of milk or butter... just lots of cheese. For DS we are almost always able to get him white rice and beans (black or refried - hold the cheese). Occasionally we get him meat, too, but honestly he loves rice and beans so much he prefers them over the meat.
  • Blog Post Comment
    Re: Peanut Allergy Alert: Fannie May Spring Wrapped Box of Chocolates
    KFA News Team
    This recall is being expanded to include additional quantities of boxes: Fannie May Issues a Voluntary Recall of 89.08 Cases of 14.0 oz. Spring Wrapped Assorted Chocolate Box Due to Undeclared Peanuts The item is identified as SKU #75032 with the UPC number on the label of 0 52745 72804 6. Lot information on this product is 14058 or 14059.
  • Blog Post Comment
    Re: Milk Allergy Alert - Simply Life Brand Dark Chocolate
    KFA News Team
    Updated information: Simply Natural Foods, LLC Issues Allergy Alert for High Levels of Milk Protein in Simply Lite Dark Chocolate Bars Contact: Consumer: 1-866-923-1549 FOR IMMEDIATE RELEASE - March 17, 2014 - Simply Natural Foods, LLC of Commack, N.Y., is voluntarily recalling its 85g (3oz) Simply Lite Dark Chocolate Bar, because FDA testing indicated that bars from certain lots contained high levels of milk protein, while the label of the product stated that it may contain traces of milk.
  • Blog Post Comment
    Re: Allergy-Friendly Easter Candy Guide for 2014
    Cheryl Li
    Yes! I first found them at TJMaxx, and have also seen them at a natural food store. Originally Posted by Kathy P: I this it?? https://www.naturalcandystore....ategory/go-naturally Looks like their candies work for a number of allergens
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