Free Webinar: Nutrition and Food Safety for Students with Food Allergies

Free Webinar: Nutrition and Food Safety for Students with Food Allergies

Join us to learn about Nutrition and Food Safety for Students with Food Allergies with award-winning author and school nutrition educator Dayle Hayes, MS, RD, and KFA Nutrition Advisor Debra Indorato, RD, LDN. We will cover:
*School meal regulations for students with food allergies
*Current thinking about food allergies in schools
*Establishing relationships with school food service directors and other school personnel
*Packing nutritious, creative lunches
*Making up for missing nutrients in allergen-restricted lunches
*Creative suggestions for lunches and after school snacks

register

This FREE webinar is made possible by an unrestricted educational grant provided by Mylan. A watch &amp win giveaway will be provided by Enjoy Life Foods. All webinars presented by KFA are recorded and archived for your convenience. Even if you cannot attend live, you can register to receive a follow-up email with a link to the video and resources.

 

 

2011 DAYLE HAYES [color)

Dayle Hayes, MS, RD is president of Nutrition for the Future and advocates for healthy kids, schools and communities. She is an award-winning author and educator. Her creativity and common-sense have made her a sought-after speaker across the USA. As a parent and member of the School Nutrition Association, Dayle is dedicated make school environments healthy for students and staff. She collected school success stories for Making It Happen, a joint CDC-USDA project, wrote a chapter on communicating with students in Managing Child Nutrition Programs: Leadership for Excellence, and co-authored the Position of the American Dietetic Association: Nutrition Guidance for Healthy Children Ages 2 to 11 Years.

In recognition of her professional and volunteer leadership, Dayle has received numerous honors, including Montana Dietitian of the Year, and an ADA Excellence in Consultation and Business Practice Award. In January 2012, she received the Silver FAME Award as a Friend of Child Nutrition from the national School Nutrition Association. FoodService Director magazine recently named her as one of their “20 Most Influential” for 2012.

Hayes has served on the ADA Board of Directors where she chaired the Public Initiative Team and Technology Task Force. She also is a past president of the Montana Dietetic Association and Past-Chair of the School Nutrition Services DPG.

 

deb-indorato

Deb Indorato, RD, has served as nutrition advisor to Kids With Food Allergies Foundation (now a division of the Asthma and Allergy Foundation of America).  She is a registered dietitian at Approach Nutrition Food Allergy Management LLC.

She writes and reviews nutrition content on the Kids With Food Allergies website.

Deb served on the Adverse Reactions to Food Committee of the American Academy of Allergy Asthma and Immunology from 1997 to 2011.

 

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UPDATE:

Nutrition and Food Safety for Students with Food Allergies (Video and Resources) 
Resources include slides from the webinar, nutritional data, how to find a dietitian, how to find allergy-friendly foods, how to manage food allergies in various school settings and much more.

Thank you to Dayle Hayes, MS, RD, and Deb Indorato, RD, LDN, for sharing their time and knowledge with us to help families understand regulations for school lunch and how to replace nutrients lost when avoiding foods due to allergy.

 

If you are wondering how to navigate the food issues at school, be sure to register for our upcoming webinar on Nutrition and Food Safety for Students. 8/20 at 7:30 p.m. The speaker (Dayle Hayes, MS, RD) School Meals That Rock is a national expert on school nutrition and food service. She will give you new insights on everything from what the laws say, what the role of the nutrition services director is, and how he/she can be a knowledgeable resource for you, to how to make creative and nutritious options for meals and snacks. This will be an informative presentation whether you send all of your child's foods from home, or if you allow your child to eat meals or snacks offered by the school. Join us!  Register: http://bit.ly/1eM1mTH
Kids With Food Allergies
A Division of the Asthma and Allergy Foundation of America
8201 Corporate Drive Suite 1000 Landover, MD 20785
Phone: 1-800-7-ASTHMA (1.800.727.8462)
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