Skip to main content

Tagged With "Soy-Free"

Comment

Re: How to Make Your Own Allergy-Friendly Seed Butter to Replace Peanut Butter

Kathy P ·
Yum! I love pepitas! Going to have to try this!
Comment

Re: How to Make Your Own Allergy-Friendly Seed Butter to Replace Peanut Butter

Former Member ·
I have tried to make my own sunflower seed butter in my food processor, but even after a looong time in the processor and a fair amount of canola, I still get a "paste" so thick you can slice it! What am I doing wrong? Do I just need a better processor? We haven't retried pumpkin seeds yet - she got hives from it about a year ago when we first tried it. I'll probably wait until pumpkins start showing up in stores so I can get truly uncontaminated seeds. Thanks!
Comment

Re: How to Make Your Own Allergy-Friendly Seed Butter to Replace Peanut Butter

kandicejo ·
I haven't made my own but we buy Sunbutter. I find it is quite thick and has a drier, more grainy consistency than peanut butter.
Comment

Re: Gluten-Free, Milk-Free, Egg-Free Sweet Potato Bread

HealthyMama ·
This is the bread my son depends on...I've been making it for over 2 years now. We use applesauce to replace the egg, so I guess we could call ours applesauce bread!? Going to try it with sweet potatoes. Sounds yummy!
Comment

Re: Healthy, No-Cook Overnight Oatmeal in a Jar

Susan C ·
will try shake/stir dry chia & oats before adding wet ingredients
Comment

Re: Healthy, No-Cook Overnight Oatmeal in a Jar

cheymom ·
Susan C! We are glad you found us! What allergies are you managing? Is there anything we can help with? Please visit our Food & Cooking forum for assistance with this or any other recipe. http://community.kidswithfooda...rum/food_and_cooking
Comment

Re: Peaches n' cream cupcakes

Kathy P ·
Wow, those look awesome! And I'm sure they taste as good as they look!
Comment

Re: Peaches n' cream cupcakes

nlar4 ·
Thanks!!! This is probably my favorite cupcake recipe ever. They aren't hard to make, just time consuming. And the only downside is that it requires peach extract which most grocery stores don't carry. I got mine on Amazon. Otherwise, they are reallllllly goooood and also they aren't overly sweet or anything. Perfect for just about anyone!
Comment

Re: Peaches n' cream cupcakes

Kathy P ·
Peach extract?? I've never even seen that! But I have made different varieties of fruit infused vodkas - I wonder if you could make peach "extract" that way?? I'm going to have to look up the recipe for that one and see if I can tweak something to be safe for my allergy set (gluten, dairy, egg). I love peach!
Comment

Re: Healthy, No-Cook Overnight Oatmeal in a Jar

cgweber ·
I don't have any chia seeds. Can I use flax seeds or flax meal instead?
Comment

Re: Healthy, No-Cook Overnight Oatmeal in a Jar

Melanie Carver ·
I would opt for flax meal instead of flax seeds just to make sure that they soak in the liquid and mix through without an errant seed remaining "crunchy". Flax and chia are very similar and both can be used to make "goo" to replace eggs.
Comment

Re: Gluten-Free, Milk-Free, Egg-Free Sweet Potato Bread

Amy Ree ·
Looks delicious. Has anyone tried adding blueberries?
Comment

Re: How to Make Your Own Allergy-Friendly Seed Butter to Replace Peanut Butter

alexbuck ·
Do I can some other corns as well? If yes, which ones? Alex
Comment

Re: How to Make Your Own Allergy-Friendly Seed Butter to Replace Peanut Butter

Kathy P ·
Not sure what you mean by other corns?? Can you give an example??
Comment

Re: Gluten-Free, Milk-Free, Egg-Free Sweet Potato Bread

Will Way ·
I tried this bread and my family loved it. My older son who doesn't have any food allergies ate 2 slices with butter and wanted more. My husband didn't think it tasted like gluten free bread at all! Thanks for this recipe. I was using egg replacer before and it didn't have much flavor. I like the extra vitamins that we are getting by using sweet potato too. ��
Comment

Re: Gluten-Free, Milk-Free, Egg-Free Sweet Potato Bread

Will Way ·
Has anyone tried making substituitions to the pizza crust recipe on the box? Would sweet potatoes work as a substitute for the eggs?
Comment

Re: Gluten-Free, Milk-Free, Egg-Free Sweet Potato Bread

Kathy P ·
I would imagine it should work!
Comment

Re: How to Make Your Own Allergy-Friendly Seed Butter to Replace Peanut Butter

Will Way ·
I have some leftover raw pumpkin seeds, I think I will give this a try!
Comment

Re: Gluten-Free, Milk-Free, Egg-Free Sweet Potato Bread

FineSilver.99 ·
Thank-you for the tip on replacing eggs with a sweet potatoe puree & oil!!
Comment

Re: Peaches n' cream cupcakes

kandicejo ·
beautiful! thanks for sharing
Comment

Re: Gluten-Free, Milk-Free, Egg-Free Sweet Potato Bread

JGreenwood ·
I need to check and see if my kids can even have yeast but I was wondering if anyone has tried this with a different flour mix, my kids cannot have rice, which is in the King Arthur mix. Sounds so good and we would love to have a non soy bread or cracker!,,
Comment

Re: Gluten-Free, Milk-Free, Egg-Free Sweet Potato Bread

Kathy P ·
Note that this calls for a box of BREAD mix, not just the flour mix. There are other ingredients in there as part of the mix besides just the flour/starch. Here is a PDF of the bread mix label.
Comment

Re: New Dairy-Free White Cheddar Puffs and Popcorn from Earth Balance

LSK ·
Big "thumbs up" from our kid who is allergic to milk!
Comment

Re: Peaches n' cream cupcakes

cheymom ·
Yum!
Comment

Re: Peaches n' cream cupcakes

nlar4 ·
They turned out awesome, and the fancy camera really makes it look professional! You can get the recipe here: http://www.foodnetwork.com/rec...es-recipe/index.html
Comment

Re: New Dairy-Free White Cheddar Puffs and Popcorn from Earth Balance

SOC Allergy Mom ·
We found these yesterday at our local Whole Foods. We just tried them and give them two thumbs up. My daughter is so excited to have her own popcorn!
Comment

Re: Allergy-Friendly Pizza

EAH123 ·
What a pizza!
Comment

Re: New: Daiya's Dairy-Free Soy-Free Sliced Cheese, Cream Cheese, and Pizza

LSK ·
We tried out one of the new Daiya pizzas today - thumbs up from both kids!
Comment

Re: Free Online Class: Baking Without Milk, Eggs, Soy, Nuts, Wheat, Gluten

cheymom ·
Link to video & resources: http://community.kidswithfooda...at-gluten-nuts-video
Comment

Re: New Dairy-Free White Cheddar Puffs and Popcorn from Earth Balance

Melanie Carver ·
Product Review: We tried the Aged White Cheddar Puffs and really liked them. They are mild in flavor and not salty. I was worried that the puffs would have the texture of Styrofoam, but they didn't. They melt in your mouth. The entire bag was gone within minutes. If you like nutritional yeast, you'll like these Puffs. Views and reviews expressed by volunteers and staff reflect their personal opinions and not necessarily the views or opinions of Kids With Food Allergies Foundation.
Comment

Re: New Food Find: The Vegan Answer to Doritos (Corn-Free, Gluten-Free Chips)

MACEMama ·
They sound delicious! Has anyone checked on whether they test for any of the other allergens besides gluten?
Comment

Re: New Food Find: The Vegan Answer to Doritos (Corn-Free, Gluten-Free Chips)

Wooky's Mama ·
Until I call to find out details this kills it for us! "This product is manufactured on shared equipment also used for dairy, soy, corn and wheat", not their fault that my son is so allergic, but I am really tired of not finding truly safe chips for my severely dairy allergic son!
Comment

Re: New Food Find: The Vegan Answer to Doritos (Corn-Free, Gluten-Free Chips)

Englishcandle ·
Our daughter is allergic to milk, eggs, peanuts (we stay away from tree nuts and sesame too) and we found some great chips at Whole Foods that were safe for her. Good luck!
Comment

Re: New Food Find: The Vegan Answer to Doritos (Corn-Free, Gluten-Free Chips)

cmr ·
Wooky's mama: Have you tried making your own corn or potato chips? It's pretty easy and nice to finally be able to relax when your LO eats something
Comment

Re: New Food Find: The Vegan Answer to Doritos (Corn-Free, Gluten-Free Chips)

Native Touch CEO ·
Red Dye 40 (via Nacho flavored Doritos) just tried to kill my teenage daughter a week ago so I will email this to her as a suggested substitute. Thank you!
Comment

Re: Allergies to a Legume Called Lupin: What You Need to Know

Kathy P ·
Lupin flour enters North American market ETA: fixed link
Comment

Re: Baking With Food Allergies – Your Questions Answered

Gloria ·
Missed the original, so glad to be able to read all the Q & A's here. Very helpful refresher for me. Will have to give hemp milk another try!
Comment

Re: Baking With Food Allergies – Your Questions Answered

Former Member ·
I am new to this food allergy thing. My son also has EoE and has now been put on the six food elimination diet. i love to bake. to have purchased buckwheat flour, quinoa flour and tapioca flour. I want to make a flour blend that is also nutritious. I'd like to make his bread as well as muffins pancakes, and anything else a 2 year old might like. I'm not sure of the nutritionsl content of the king Arthur flour blend that you've recommended. I will definitely use that when making cakes etc,...
Comment

Re: Baking With Food Allergies – Your Questions Answered

camnicemm ·
What about a gf corn free soy sauce?
Comment

Re: Baking With Food Allergies – Your Questions Answered

Kathy P ·
If coconut is safe, there is coconut aminos. Otherwise, I've had good success using umeboshi vinegar. It doesn't have the same depth of flavor (or color - it's purple which can be an odd color in some things), but give that salty "bite" to things. Another options is balsamic vinegar plus salt. That's a little sweeter though. If you can do fish, nuc mam (Vietnamese fish sauce) is another option.
Comment

Re: New: Daiya's Dairy-Free Soy-Free Sliced Cheese, Cream Cheese, and Pizza

Kids With Food Allergies ·
UPDATE: The pizzas are available on their website so you can view the ingredient lists: http://www.daiyafoods.com/our-products/cheeze-lovers
Comment

Re: New: Daiya's Dairy-Free Soy-Free Sliced Cheese, Cream Cheese, and Pizza

lyndamac ·
That is awesome news about the slices!
Comment

Re: New: Daiya's Dairy-Free Soy-Free Sliced Cheese, Cream Cheese, and Pizza

KKandAJ ·
So excited to see this! DS will be in love with pizza! I'm sure the cost will be high, but for a treat once in a while this would be great. The only other product I want from them is string cheese.
Comment

Re: Allergy-Friendly Pizza

Melanie Carver ·
This is ds' pizza using ingredients that he has gained this year (food challenges). It uses Namaste Foods pizza mix for the crust. The toppings are homemade tomato/marinara sauce; spinach, olives, onions, Daiya cheese (dairy/soy free), jalapenos...
Comment

Re: Allergy-Friendly Pizza

cheymom ·
Yum! Everything is always better with spinach!
Blog Post

Do Peanut-Free Schools Reduce the Risk of Severe Reactions?

Kids With Food Allergies ·
Dr. David Stukus, pediatric asthma and allergy specialist at Nationwide Children’s Hospital and member of the Asthma and Allergy Foundation of America’s Medical Scientific Council, recently wrote an editorial on the findings of the study, Impact of school peanut-free policies on epinephrine administration. This is a summary of his article. Read his full editorial for more information.
Blog Post

Egg-Free, Milk-Free, Gluten-Free Thumbprint Cookies

KFA Food Bloggers ·
Egg-Free, Milk-Free Thumbprint Cookies , optionally Gluten/Wheat-Free* by Kathy Przywara These were one of my grandmother's favorite Christmas cookies! I remember being in her tiny kitchen and helping her roll the balls and make the...
 
Kids With Food Allergies
A Division of the Asthma and Allergy Foundation of America
1235 South Clark Street Suite 305, Arlington, VA 22202
Phone: 1-800-7-ASTHMA (1.800.727.8462)
-->
×
×
×
×